Welsh cakes are popular in Wales and Patagonia. There are many Welsh names for these cakes including, cacen gri, picen ar y maen, cacen fach or teisen lechfaen. Which ones have you heard before?

Here are the ingredients you will need to make 6 welsh cakes:

• 225 g self raising flour
• 110 g butter
• 1 egg
• A handful of sultanas
• A splash of milk
• 85 g sugar